VALENCIA ALMONDS, HEIRLOOM BLACK SKINNED PEANUTS, SMOKED SEA SALT
Best served with fortified wine, scotch, dark beer, IPA.
Salted Co’s take on hickory smoke; heirloom black-skinned peanuts are blended with Lapsang Souchong tea creating a full-bodied smoky flavour to complement your favourite scotch & whisky cocktails, deep reds, fortified wines and complex beers.
Gift Recommendations: A great gift to pair with cocktail items or housewarming gifts